Preheat oven to 425-450 degrees,
Spread 1/2 TBLS olive oil over one
whole wheat Mama Mary's crust.
In a bowl, mix 2 chopped plum tomatoes and
1/2 cup lightly packed basil leaves, chopped
1/2 cup shredded mozzarella
3 TBLS grated parmesan cheese
Sprinkle tomatoes, mozzarella, parmesan,
and basil over the prepared crust.
Bake 10-15 minutes until the cheese melts.
Enjoy!
Taking this recipe with us to Savannah. Sounds like a good one while there. Thanks!
ReplyDeleteI forgot, sometimes we toss the tomatoes and salt with another tablespoon of olive oil. Nice and yummy.
ReplyDelete